Characteristics and advantages of tin can making

1. Light impermeability 2. Excellent sealing 3. Reduction of tin 4. Origin of available iron supply 5. Recyclable, reusable, in line with international environmental requirements and future product trends 6. Stable, good protection, no deformation, shock resistance, fire resistance, high temperature and high pressure resistance Because of these characteristics, tinplate can provide a closed system that completely insulates environmental elements in addition to heat, and color free food due to light, oxygen It will not deteriorate due to moisture, nor will it become faint due to the penetration of aroma or become stale due to the penetration of environmental odor. The stability of food storage is better than other packaging materials. The preservation rate of vitamin C is high, and the preservation of nutrients is also good. According to the international environmental management standard ISO-14000, the tin cans with the characteristics of low pollution, recyclability and resource saving will have more space for future packaging